- Castor Oil[3]
- Alcohol & Hydroxybenzene & Ether[10]
- Amine[10]
- Carbohydrate[1]
- Ester & Derivatives[10]
- Organic Acid[10]
- Organic Salt[10]
- Other Organic Chemical[10]
- Catalyst[1]
- Chemical Auxiliary Agent[10]
- Chemical Reagents[9]
- Daily Chemicals[3]
- Flavour & Fragrance[8]
- Feed Additives[1]
- Food Additives[10]
- Inorganic Acids[4]
- Other Inorganic Salts[1]
- Phosphate[1]
- Sulphate[1]
- Other Inorganic Chemicals[10]
- Organic Intermediate[10]
- Other Chemicals[9]
- Paint & Coating[1]
- Pigment[1]
- Polymer[1]
- Healthcare Supplement[1]
- Pharmaceutical[10]
Vanillin99% min
Product Detailed
Product Name: Vanillin 99%
Synonyms: Vanilline; Vanilin; Vanillin natura
CAS: 121-33-5
| Vanillin | |
C8H8O3 | |
152.15 | |
| 121-33-5 | |
White to light yellow crystalline powder or needle crystalline | |
Odor: | Similar to the taste of vanilla |
Solubility: | 1g/2ml 95% ethanol |
| Assay: | |
| Melting Point: | 81.0°C-83.0°C |
| Loss on drying: | ≤0.5% |
| Content of AS: | ≤0.0003% |
| Heavy Metal: | ≤0.001% |
Residue on Ignition: | ≤0.1% |
| Packing: | 25kg/50kg fibre drum |
